Oct 20, 2011


Back to feeling a little more creative! This one took a bit more preparation. I am not great with the baking, especially the gluten free baking without eggs or dairy or anything these things are supposed to have. I used a mix and made little pie crusts, and cut them into strips. They were pretty crumbly, but worked. I had to "glue" a few pieces with ketchup. I made the eyes out of the rice cheese, cutting them with straws. I found these little turkey breakfast sausages to roll up as mummies, they were a hit!

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